Description
The Thermo Scientific Lab Mechanical Convection Oven, Model 666 is a high-performance laboratory oven designed for precise heating, drying, and sterilization applications. It utilizes mechanical convection to ensure uniform temperature distribution, making it suitable for various research and industrial uses.
Key Features:
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Mechanical Convection System: Ensures even heat distribution for consistent sample processing.
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Temperature Control: Provides precise and stable temperature settings for reliable results.
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Durable Construction: Built with high-quality materials for long-term laboratory use.
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User-Friendly Interface: Simple control panel for easy temperature adjustments and monitoring.
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Safety Features: Over-temperature protection to prevent damage to samples and equipment.
Specifications:
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Temperature Range: Typically from 50°C to 250°C
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Capacity: Varies based on model configuration
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Heating Technology: Mechanical convection for uniform airflow
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Power Supply: Standard laboratory voltage (110V-240V, region-dependent)
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Exterior Dimensions: Designed for compact and efficient laboratory use